Faculty Archives: Alex Oliveira

Photo of Alex Oliveira

Alex Oliveira

Former Seafood Specialist

Associate Professor, UAF


Alex Oliveira left the Marine Advisory Program in September 2014.


Fisheries Chemistry • Seafood Processing and Engineering • Seafood Science and Technology

Professional activities are centered around topics of interest to the Alaska seafood industry, and include teaching HACCP and Better Process Control School, and organization and delivery of hands-on workshops in smoking and preservation of seafood products. I provide technical support to Alaska seafood industry members in seafood quality and composition, and processing of fishery products and byproducts. Research focus is in analytical seafood chemistry, seafood quality and processing, product development, utilization of fishery byproducts, and marine lipids and fish oils.




Selected Research Projects