Photo of Chuck Crapo

Chuck Crapo
Seafood Technology Specialist

Phone: 907.486.1515
Fax: 907.486.1540
E-mail: dfcac@uaa.alaska.edu

Marine Advisory Program
118 Trident Way
Kodiak, AK 99615

Focus

My interest is to assist Alaska seafood processors and fishermen in solving their technical problems and produce high quality products. I do this by teaching courses in food processing, HACCP, sanitation and quality control. I help processors understand the products they are developing through laboratory testing and evaluation. I offer individual consultation with anyone interested in becoming a seafood processor and share my experience on quality and product development.

Expertise

Experience

Affiliations

Professor of Seafood Technology, Fishery Industrial Technology Center

Education

Current projects