a statewide outreach and technical assistance program helping Alaskans wisely use, conserve, and enjoy Alaska's marine and coastal resources.
Workshops, training, and conferences
Books and Videos
Institute designed for mid-level managers, foremen, and others wanting to advance their careers in seafood processing.
A program that provides information and resources for Alaska's marine-related businesses.
Advocating for the education and employment of Alaska Natives and rural Alaskans in marine and fisheries sciences.
Resources and tips for saving fuel on your fishing vessel or recreational boat.
Information about Alaska's changing coast and tools for communities, businesses or individuals to use in assessing how they might adapt to these changes.
Assisting the Alaska seafood industry to better understand the use of energy in their plants.
Link to stories currently in the news
Best practices for carefully releasing sport-caught halibut
Includes articles on the "Every Halibut Counts" project, new halibut bycatch limits, changes to life jacket labels, and more.
August 25-27, 2014
November 10-19, 2014
November 20-21, 2014